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Blend: 85% Carignan, 15% Pais Region: DO Maule Valley, Chile Style: Light bodied, chillable Flavor: Raspberry, cinnamon, smoked meat Pairings: Roasted Turkey, Smoked Pork Shoulder,...
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Grapes: 85% Cinsault, 15% Syrah Region: Languedoc, France Style: Pet-nat (natural sparkling), dry/off-dry Tasting notes: crisp apples & rose petals. Fans of cider might enjoy...
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Grape: Garnacha Region: Spain Style: Medium bodied Tasting notes: Cherry, vanilla, violets, chocolate
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Blend: 25% Bogdanuša, 25% Pošip, 25% Maraština, 25% Prc Region: Makarska and Island of Hvar, Dalmatia, Croatia near the Adriatic Sea Winemaking: Organic. Un-oaked Tasting notes: Very...
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Grape: Riesling Region: Mosel, Germany Style: Spatlese = "Late Harvest". Picked later than a Kabinett, but has higher acidity to balance out the sweetness. Medium-sweet....
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Blend:
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Grape: Pinot Noir Region: Sancerre, Loire Valley, France
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Location: Txakolina, Spain (Basque country) Flavors: Bone dry with angular but balanced acidity with a plethora of fruit notes including grapefruit and melon with fresh...
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Grapes: 80% Pais, 20% Carignan Region: Valle del Maule, Central Valley, Chile Pipeño is the traditional method of winemaking in Chile, which dates back to...
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A Kermit Lynch Selection Varietal: Chenin Blanc Region: Vouvray, Touraine, Loire Valley, France Farming: Sustainable Style: Light bodied, Off-dry (12.5% ABV), un-oaked Nose/Taste: Gentle &...
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Grapes: Nebbiolo from Old Vines (over 50 years old) Region: Lombardy, Italy Style: Light-Medium bodied About the Winery: Ar. Pe. Pe. is one of the...
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From their website: KENTUCKY STRAIGHT RYE WHISKEY Cask Strength Releases Our Kentucky Straight Rye Whiskeys are offered as a Cask Strength release. Once our traditional...
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Grape: 100% Furmint Classification: Skin Contact Wine "Orange Wine" Region: Haloze Hills, Lower Styria (Štajerska), Slovenia Farming: Organic farming; in conversion to certification Vinification: 15 days warm...
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Nigori Sake Brewery established in 1873. Yuzu sake made from high quality sake mixed with fresh yuzu juice and a bit of sugar added for...
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Grape: 100% Malbec - 80 year old vines on average. Oldest vines planted in 1891!Region: Montlouis, Touraine, France Tasting notes: The nose on the powerfully...
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Blend: 55% Cabernet Sauvignon, 43% Merlot, 2% Petit Verdot Region: Margaux, Bordeaux, France Tasting notes: Dark & brooding. Blackberry & dark fruits with a touch...
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Finished with Toasted Brandy Staves from Copper & Kings in Louisville, KY
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Grape: Pineau d'Aunis Region: Loire Valley, France Style: Crunchy, natural wine (not too funky). Dry.
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Details: Real Horseradish, Red Pepper Extract, Lemon & Black Pepper 100% Tomato Juice - Compare that to the others No Artificial Colors, Flavors, MSG or Sodium...
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Winemaker notes: A bright ruby red in color, its refined and intense nose reveals both floral and fruity tones, with ripe cherries to the fore....
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Strange Collaboration is a blend of Kentucky Straight bourbon (aged between 2-6 yrs.), selected for low fusel oil content and light body, finished for 3...
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Grape: Sangiovese Region: DOCG Brunello di Montalcino, Montalcino, Tuscany, Italy Winemaker Notes Obtained from a meticulous selection of Sangiovese grapes from the best company vineyards,...
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Grapes: País (aka Mission) Region: Maule Valley, Chile Farming/Winemaking practices: Organic farming (uncertified), dry-farmed, 200-year-old own-rooted vines on sandy soil with decomposing granite;partly whole clusters and...
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Grapes: 70% Sauvignon Blanc, 30% Chardonnay Region: AOP Cheverny, Loire Valley, France Style: Medium bodied, dry Farming practices: Organic, Biodynamic
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Sensory Notes Rich Bourbon Sweetness & Rye Spice; vanilla, honey, cloves, & chocolate. Neat, over ice, or in a proper Old Fashioned, this whiskey rocks....
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Grapes: 70% Grenache, 20% Cinsault, 10% Syrah. Region: Rhone, France Style: Medium bodied, dry Tasting notes: Elegant. Fresh with an expressive nose of red fruits and citrus....
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Blend: 53% Cabernet Sauvignon, 25% Petite Verdot, 22% Cabernet Franc (Bordeaux Blend) Appellation: Walla Walla, Washington State Style: Full bodied Tasting notes: Velvety smooth with flavors...
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Grapes: 50% Tempranillo Blanco, 40% Sauvignon Blanc, 10% Viura from estate owned, biodynamically farmed vineyards. Region: Vina de la Tierra de Castilla y Leon (Ribera...
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Similar to mulled wine, but ready to go! A blend of California Port, Red Wine, and Spices. 13.5% ABV (not sweet) Serve gently heated. Holiday...
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Grapes: Grenache, Syrah, Mouvedre Region: AOP Cairanne, Rhone, France Style: Medium-full bodied Flavors: herbs, blackberries, violets
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Grape: Furmint Region: Tokaj, Hungary
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Grape: 100 % Prieto Picudo Region: Bierzo, Spain Style: Full bodied & dry Flavors: Berries, cherries, smoke, leather
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Grapes: Monastrell, Syrah, Cabernet Sauvignon Region: Jumilla, Spain
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Grapes: 63% Zinfandel, 16% Charbono, 12% Petite Sirah, 9% Syrah Region: Calistoga, Napa, California Style: Full bodied, lush & smooth Winemaker notes: The small, individual...
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