$17.99 – Sold Out
Grapes: Lambrusco Salamino, Ancellotta
Region: Lambrusco dell'Emilia IGP, Emilia, Italy
Style: Dry Sparkling Red
Farming Practices: Sustainable
About: Winemaker Fabio Lini, along with his siblings Anita and Massimo, represent the fourth generation in their family to make lambrusco in the village of Correggio. Never cutting corners or rushing the process, they aim with all the wines in their lineup to produce an authentic expression of their Emilia-Romagna region.
Tasting notes: Bright red berry flavors and a snap of minerality. Delightful!