$12.99 – Sold Out
Grape: Chardonnay (un-oaked)
Region: South Australia
Style: Crisp, no oak ageing
Flavors: Tropical & zingy citrus notes, fresh mango and cream
Pairings: pan-fried haloumi with lemon and parsley, or chickpea, zucchini and carrot fritters with cucumber and mint tzatziki.
Vegan friendly. Wild fermentation