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Grapes: 34% Pinot Gris, 31% Gewurztraminer, 35% Riesling Region: Oregon Style: Dry, Un-oaked, Light-medium bodied. Nose/Taste: Aromatic with a nose of flowers & tropical fruits....
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Grape: Pinot Noir The Cliff Notes: The color is pale onion skin. On the nose it’s marshmallows, lime peel and citrus flowers. In the mouth it...
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Grape: Arneis Region: DOP Roero, Piedmont, Italy Winemaker notes: "La vigna d'Elisa", was the appellation used by the family to name the grapes conducted by...
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Grapes: 70% Verdejo 30% Sauvignon Blanc Region: D.O. La Mancha, Spain Farming: Sustainable dry farmed viticulture. High density trellises without irrigation or harmful fungicides, herbicides,...
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Grape: Chardonnay Region: Sonoma County, California Tasting notes: aromas of tangerine, fresh fennel, and shale. On the palate, lemon custard, river stone, and thyme.
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Grape: Sauvignon Blanc Region: AOC Sancerre, Loire Valley, France Style: Medium bodied, dry Tasting notes: delightful floral notes, lip-smacking lemon and lime zestiness, and a zippy, chalky finish...
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Grape: Riesling Region: Mosel, Germany Style: Spatlese = "Late Harvest". Picked later than a Kabinett, but has higher acidity to balance out the sweetness. Medium-sweet....
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Location: Txakolina, Spain (Basque country) Flavors: Bone dry with angular but balanced acidity with a plethora of fruit notes including grapefruit and melon with fresh...
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A Kermit Lynch Selection Varietal: Chenin Blanc Region: Vouvray, Touraine, Loire Valley, France Farming: Sustainable Style: Light bodied, Off-dry (12.5% ABV), un-oaked Nose/Taste: Gentle &...
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Grape: 100% Furmint Classification: Skin Contact Wine "Orange Wine" Region: Haloze Hills, Lower Styria (Štajerska), Slovenia Farming: Organic farming; in conversion to certification Vinification: 15 days warm...
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Grape: Furmint Region: Tokaj, Hungary
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Grape: Chenin Blanc Region: Vouvray, Loire Valley, France
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Cultivated and vinified by Stéphane Bannwarth, Domaine Bannwarth, Obermorschwihr Vineyard: 35-40 years old vines on limestone silt & loess. Organic- (ECOCERT since 2004) and Biodynamic- (Demeter...
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Grape: Chardonnay Region: Columbia valley, Washington State Style: Oaked, balanced Winemaker's Comments: Some of the very best Chardonnays in Washington State are grown in the...
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Grape: Chardonnay from old vines (average 45 year old vines) Region: AOC Macon-Villages, Burgundy, France Style: Unoaked, Lees aging, Stainless Steel. Medium bodied Tasting notes:...
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Grape: Gewurztraminer Region: Rheinhessen, Germany Style: Light bodied, un-oaked, lightly sweet Tasting notes: A good balance of floral notes & honey, with just a light...
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Varietal: Sauvignon Blanc Region: Napa Valley, California Style: Light bodied and elegant Nose/Taste: Melon, honeysuckle, nectarine. Pairings: Summer salads, fruit
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Varietal: Chardonnay Region: Napa Valley, California Style: Lightly Oaked (30% new French Oak) Medium bodied, lush. Nose and tasting notes: Elderflower, Marcona almonds, caramel. Coconut,...
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Blend: 70% Semillon, 30% Sauvignon Blanc Region: Bordeaux, France Winemaker notes: Located in Sauternes, on one of the greatest white wine terroirs in France, the Clos...
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Grape: Chenin Blanc Region: Savennieres, Loire Valley, France Notes: Aromas of honey with ripe pear, beeswax, and hints of cashew. Fuller body with a ripe fruit profile...
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Blend: 43% Sauvignon Blanc, 32% Semillon, 25% Muscadelle Region: Bordeaux, France Style: Light bodied, crisp
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Grape: Gewurztraminer Region: Alsace, France Style: Light bodied-Medium bodied, off-dry
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