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Varietal: 60% Malbec, 40% Syrah from Biodynamic, organic vineyards Region: Mendoza, Argentina Style: Full bodied, dry Nose/Taste: fresh and lively with black raspberry and spiced...
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Winemaker notes: A bright ruby red in color, its refined and intense nose reveals both floral and fruity tones, with ripe cherries to the fore....
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Grape: 100% Tempranillo Region: Rioja, Spain Style: Crianza - Aged 18 months in 60% new American and 40% second-use French barrels. Medium bodied
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Blend:
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Bourbon Facts ABV 45% Proof Proof 90 Mash Bill Mash Bill 72% Corn, 15% Malted Barley, 13% Rye TastingNotes Woody oak aromas, hits of caramel,...
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The Town Branch True Cask Kentucky Straight Bourbon is a 50/50 blend of two distinct mash bills – a higher-malt mash and Kentucky Bourbon mash....
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Blend: 53% Cabernet Sauvignon, 25% Petite Verdot, 22% Cabernet Franc (Bordeaux Blend) Appellation: Walla Walla, Washington State Style: Full bodied Tasting notes: Velvety smooth with flavors...
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Varietal: Cabernet Franc Region: Maipo Valley, Chile Style: Light, dry. Nose/Taste: Vibrant red berries, easy, soft, dry! Such a nice sipper for the price.
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Grapes: 30% Merlot, 25% Kékfrankos (Blaufränkisch), 25% Pinot Noir & 20% Cabernet Franc Region: Pannonhalma, Hungary Style: Dry, Medium-Full bodied Farming: Sustainable Tasting notes: Smooth, fruity and vibrant,...
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Varietal: 100% Temranillo from 100 year old vines Region: Castilla y Leon, Spain Style: Medium-Full bodied, aged 15 months in French Oak Nose/Taste: Rich and...
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Varietals: 35% Pinot Noir, 35% Pinot Meunier, 30% Chardonnay Region: Champagne, France Style: Brut (tastes dry) Nose/Taste: With a light amber color and fine bubbles,...
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Grapes: 70% Corvina Veronese, 20% Rodinella, 10% Corvinone Region: DOCG Valpolicella, Veneto, Italy Style: Rich, full-bodied, 15%ABV Flavors: Lush flavors of fig, black fruits, vanilla,...
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Grape: Garganega Region: DOC Soave, Verona, Italy Style: Light bodied, dry, un-oaked Nose/Taste: Soft flavors of pear, lemon & orange peel with a touch of...
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Limited Release Grape: Zinfandel from some of the oldest, ungrafted, head trained vines Region: Paso Robles, California Critical Acclaim: 95 Points Antonio Galloni (Vinous): "The...
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Limited release. Grape: Zinfandel from multiple different sites with an average vine age of 80 years old. Organic Region: California (Paso Robles, Lodi, Napa, Sonoma,...
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"HISTORY Planted at 1500 feet on the volcanic, granitic hillside of our property in Plymouth, Amador County. The Cobb Vineyard Zinfandel is an homage to...
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Grape: 100% Pinot Noir Region: AVA Eola-Amity Hills, Willamette Valley, Oregon Style: Light-Medium bodied Farming Practices: Practicing Organic Winemaking: 10% whole-cluster. Aged 18 months in French...
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Grape: Malbec Region: Mendoza, Argentina Style: Full bodied Tasting notes: Juicy flavors of blackberries & violets.
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I love this size of can. 8.45 fluid ounces = a glass & a half. Region: Oregon, USA Style: Dry (Brut), Light bodied. Nose/Taste: So...
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Varietal: Gamay Region: France Style: Light bodied, fruit forward. Best served with a light chill. Nose/Taste: Fresh raspberries and strawberries, bubblegum Pairings: Charcuterie, spicy foods,...
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Grape: Treixadura Region: Ribeiro, Spain Tasting notes: Golden delicious apple, tart nectarine, a touch of hazelnut and jasmine, with a round juicy palate and refreshing acidity.
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Blend: 60% Nero d’Avola, 40% Frappato Region: DOCG Cerasuolo di Vittoria, Sicily, Italy Winemaker notes: Intense cherry red. Ripe hints of red fruits, blackberries, raspberries and cherries plus...
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Winemaker notes: Aromas are fresh and overpowering with hints of red fruits, blueberries, raspberries, blackberries, violet flowers and sage. Fresh and vivacious flavors with a...
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Grape: Cabernet Sauvignon Region: Sonoma County, California. Sourced from vineyards in the Alexander Valley, Moon Mountain (up in the Sonoma Valley), and Russian River Valley...
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Grape: Zinfandel Region: Sonoma, California Style: Full-bodied Winemaker Notes: A very lifted aroma of simmering berry sauce emanates from the glass. In the mouth, there...
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Grape: Pinot Gris Region: Willamette Valley, Oregon Style: Medium bodied, dry, un-oaked Winemaker Notes: Aromas of luchee, pear, melon, flint, and lemon invite a mouthwatering...
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Grapes: 63% Zinfandel, 16% Charbono, 12% Petite Sirah, 9% Syrah Region: Calistoga, Napa, California Style: Full bodied, lush & smooth Winemaker notes: The small, individual...
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Winemaker Notes This wine is 100% hand harvested Monastrell (Mouverdre) from a single vineyard in the Los Chacayes IG within the Uco Valley. The nose...
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Blend: 75% Pinot Noir, 10% Gamay, 10% Aligoté, 5% Chardonnay Region: Bourgogne (Burgundy), France Style: Brut (tastes dry)
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Grape: 100% Pinot Noir Region: Burgundy, France
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Grape: Nebbiolo Region: DOCG Barolo, Piedmont, Italy Winemaker notes: Aromatically this Barolo is delicate with notes of dried roses and violets, red cherries and a...
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Varietal: Cabernet Franc Region: Friuli, Italy Style: Dry, medium bodied, un-oaked Nose/Taste: Cherries, dark berries, black pepper. Soft with good acidity. Can serve slightly chilled...
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Grape: 100% Pinot Grigio Region: DOC Venezia, Veneto, Italy Style: Light bodied, dry, un-oaked. Flavors: Fresh & crisp. Soft flavors of pear, lemons, and green...
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Grape: Moscato Region: DOCG Moscato D'Asti, Piedmont, Italy
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Grapes: Pinot Noir Region: Pfalz, Germany Style: Light bodied, Dry Nose/Taste: Soft red berries. Totally delicious! Pairings: Summertime, Spicy meals, summer salads, aperitif, cheese &...
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