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Varietals: Touriga Nacional, Tinta Roriz and Alfrocheiro Region: Dao, Portugal Style: Medium bodied, dry Nose/Taste: Rich with flavors of black fruits and spice. Pairings: Red...
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Winemaker notes: An elegant Pinot Noir-based Champagne with the body and structure of a fine red wine; textured and complex. The Rosé de Saignée method is...
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Grape: 100% Gamay from 50 year old vines Region: Morgon, Beaujolias, Burgundy Farming practice: Sustainable Tasting notes: Perfumed aromas of fresh raspberry and candied rose, with white pepper,...
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From Spruce.com : Growing Conditions Light: In their natural habitat, Ludisias are protected from the sunlight by the thick forest canopy and so are rarely...
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Blend: 50% Malbec, 50% Pinot Noir Region: Tupungato, Mendoza, Argentina Style: Light-medium bodied Vinification: Vinified in stainless steel, the wine sees some carbonic maceration and is aged...
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93 points Wine Enthusiast This vibrant and complex wine is deftly balanced, elegant in texture and offers a subtle array of flavors including black fruit,...
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Grape: Pinot Noir Region: Willamette Valley, Oregon
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Grapes: Pinot noir, Merlot Region: Loire Valley, France Farming: Biodynamic, Organic Style: Light bodied, Chillable red
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Varietal: GSM 65% Grenache 25% Syrah 10% Mourvedre Region: Chateauneuf du Pape, Rhone Valley, France Style: Medium bodied Nose/Taste: Raspberries, cherries, pepper & spice. Pairings:...
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Reusable gift bag tote that holds 1 bottle.
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Grape: Cabernet Franc Region: Columbia Valley, Washington State Style: Medium-Full bodied. Aged in a combination of French & American Oak for 14 months Flavors: Blackberry,...
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Grape: Cabernet Sauvignon Region: Stonemason Hill, Alexander Valley, Sonoma, California
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Grape: Albarino Region: Rias Baixas, Spain Winemaker notes: Pale gold in color, the wine has a hint of fresh lemon on the nose and a...
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Grape: Sauvignon blanc Region: Sancerre, Loire Valley, France Style: Medium bodied (Full bodied for a Sauv Blanc as it is aged on lees) Tasting notes:...
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Grape: Pinot Noir Region: Sancerre, Loire Valley, France
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Grape: Gamay Region: Beaujolais, France Winemaking: Organic, Natural
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A Kermit Lynch selection. Varietal: Chardonnay Region: Macon-Villages, Burgundy, France Style: Full bodied, un-oaked, aged on lees for 8-10 months in stainless steel Nose/Taste: Crisp...
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Grape: Sauvignon Blanc Region: AOC Sancerre, Loire Valley, France Style: Medium bodied, dry Tasting notes: delightful floral notes, lip-smacking lemon and lime zestiness, and a zippy, chalky finish...
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Varietal: 56% Grenache, 21% Syrah, 8% Mourvedre, 7% Carignan, 7%Cinsault, 1% Marselan Region: Rhone, Franc Style: Medium bodied, dry. Aged in cement tanks. Nose/Taste: Blackberry,...
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Grapes: 90% Macabeo and 10% Sauvignon Blanc Region: Utiel Requena, Spain
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A Jorge Ordoñez Selection: Grapes: Estate grown/Sustainably grown Macabeo, Parrellada, & Xarel-lo Region: High altitude vineyard in Penedes, Spain Style: Dry (Brut) Vinification: Champagne Method....
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Grape: Blaufrankisch Region: Podravje, Slovenia Style: Pet Nat, Sparkling Wine, Rose, Dry
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Grape: Yellow Muscat Region: Podravje, Slovenia Style: Pet Nat, Natural sparkling wine, dry
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Founded by a German family of the same name in 1638, Kopke is likely the oldest Port house in existence today. Aged in oak casks...
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"Kopke Port is the oldest port house. Established in 1638 by Christiano Kopke and his son, Nicolau Kopke who came to Portugal as representatives of...
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Grapes: Tinta Roriz,Tinta Barroca,Tinto Cão,Touriga Franca Region: Portugal Port aged in casks for a minimum of 3 years Flavors: A vivid orangey-brown colour. On the...
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Grape: Sauvignon Blanc Region: Western Cape, South Africa Style: Dry, un-oaked Flavors: Crisp & zippy flavors of citrus and fresh cut melons About the winemaker: Kumusha...
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Varietal: 100% Grenache Region: IGP Côtes de Thau, Languedoc-Roussillon, France Style: Light bodied, dry. Agricultural practices: Sustainable Nose/Taste: Vibrant & charming with soft flavors of...
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Varietal: 100% Picpoul (Piquepoul). Sustainably Farmed. Region: AOP Picpoul de Pinet, Languedoc, France Style: Light, dry, un-oaked. Nose/Taste: Well balanced with zesty acidity. Citrus, lime...
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Grapes: Cabernet Sauvignon Region: Walla Walla Valley, Columbia Valley, Washington Style: Robust & Savory, Full bodied. Nose/Taste: Black Cherry, Plum, Espresso. Critical Acclaim: Wine Enthusiast...
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Blend: 80% Merlot, 14% Cabernet Franc, 4% Malbec, 2% Petit Verdot Region: Columbia Valley, Washington Winemaker's notes: Exhibiting complex layers of raspberry, plum, and black...
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Grape: Cabernet Sauvignon Region: Columbia Valley, Washington State Tasting notes: With its classic Cabernet profile, this expressive wine shows layers of dark fruit, black pepper,...
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Grapes: 71% BORDEAUX 29% RHONE35% Merlot 16% Syrah26% Cabernet Sauvignon 10% Grenache7% Malbec 3% Mourvèdre3% Petit Verdot Region: Columbia Valley, Washington State Style: Full bodied,...
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Grape: Chardonnay Region: Columbia valley, Washington State Style: Oaked, balanced Winemaker's Comments: Some of the very best Chardonnays in Washington State are grown in the...
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