$14.99 – Sold Out
Tasting Notes
Color: Dark purple
Aroma: Sage, licorice, blackberry
Structure: Medium body
Flavors: Chocolate, currants, black olives
Pairings: Pot roast, French onion soup, Italian sausage pasta
Technical Information
Vineyards: Central Coast, California
Blend: 36% Merlot, 20% Petit Verdot, 20% Cabernet Franc, 17% Cabernet Sauvignon, 7% Malbec
Aged: 14 months on 30% New French Oak, 70% Neutral French and American Oak
Alcohol %: 14.5%