$24.99 – Sold Out
Region: Paso Robles, California
Style: Dry, Full bodied. Whole cluster-pressed and then fermented in stainless steel tanks.
Tasting notes: Vibrant & tropical. Stone fruit, citrus & honeysuckle with a consistent balance of natural acidity and intense concentration.
Pairings: Orange chicken, salmon, baked brie with apricots, squash.