$15.99 – Sold Out
Single Vineyard
Varietal: 100% Calkarasi ("Chal-kara-see") an indigenous grape to Turkey
Region: Denizli, Turkey
Style: Light, dry
Nose/Taste: Lush, juicy flavors of strawberries & cherries with nice acidity
About the Producer: Paşaeli is a family owned Turkish wine estate that was founded by Seyit Karagözoğlu in 2000. Seyit, who was born and raised in İzmir, appreciated the value of agriculture and made wine his passion at an early age. He planted vineyards and founded Paşaeli after a decade as a wine importer, as he felt the soil and climate of Turkey were ideal for growing high quality grapes. Indigenous varieties were planted in the Aegean region, such as Sultaniye, Yapıncak, Çalkarası, and Karasakız, and Bordeaux varieties were planted near İzmir. The Paşaeli wines are well-made, balanced, and great value wines from Turkey.