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Varietal: Zinfandel Region: Napa Valley, California Style: Full bodied, oaked for 10 months in 30% new oak, 50/50 French/American Nose/Taste: Full but soft and complex....
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Varietal: Chardonnay Region: Napa Valley, California Style: Lightly Oaked (30% new French Oak) Medium bodied, lush. Nose and tasting notes: Elderflower, Marcona almonds, caramel. Coconut,...
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Varietal: Sauvignon Blanc Region: Napa Valley, California Style: Light bodied and elegant Nose/Taste: Melon, honeysuckle, nectarine. Pairings: Summer salads, fruit
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Varietals: 50% Petite Sirah, 40%Merlot, 10% Zinfandel Region: Napa Valley, California Style: Full bodied & rich, aged 10 months in 30% new oak, 50/50 French/American...
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Varietal: Chardonnay Region: California Style: Medium bodied Nose/Taste: Tropical fruit, guava, lemon verbena. Pairings: Risotto, seafood
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Grape: 100% Garnacha from old, gobelet-pruned vines in granitic sand at extremely high altitude (1007 meters) in the Sierra de Gredos outside of Madrid. Fermented...
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Grapes: Corvina, Corvinone, Rondinella and Molinara Region: DOC Valpolicella Classico, Veneto, Italy Farming practices: Organic, low-intervention Tasting notes: Great with a light chill! Light bodied,...
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The Calcu Cabernet Franc blends red fruit aromas with spicy touches of dark chocolate, finishing with smooth, silky tannins. The wine pairs beautifully with grilled...
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Location: Txakolina, Spain (Basque country) Flavors: Bone dry with angular but balanced acidity with a plethora of fruit notes including grapefruit and melon with fresh...
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Location: DO Txakolina, Spain (Basque Country) Flavors: Bone dry with angular but balanced acidity with a plethora of fruit notes including raspberries and strawberries with...
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Blend: 40% Mazuelo, 40% Syrah, 20% Garnacha Region: Montsant, Spain Style: Big & full bodied Flavors: dark berries, lavender, spice, minerals, and black pepper.
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Grape: Xarel-lo (an important grape in Cava) Estate grown. Appellation: Penedes, Catalonia, Spain Farming practices: Sustainable Winemaking: Natural. Un-fined, un-filtered, -native yeasts -no additives -stainless...
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Grape: Grecanico Region: IGP Terre Siciliane, Sicily, Italy Farming: Organic, Natural Vibe: Juicy, citrusy, vibrant. Style: "Orange Wine" - Skin contact for about 13 hours...
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Grape: Montepulciano d'Abruzzo
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Grape: Inzolia Region: Menfi, Sicily, Italy Farming Practices: Organic, Biodynamic Tasting notes: fresh and charming bouquet of pear & almond blossoms that melt into lush and...
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Varietal: Blend of Monastrell, Syrah, and Cabernet Sauvignon Region: Jumilla, Spain Style: Full bodied Nose/Taste: Blackberries, cassis, spice. Pairings: Red meat Critical Acclaim: 90 Points...
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Grape: Albarino Region: California About: Albariño is a grape that has only just begun to garner attention here in California. The first cuttings didn’t make their...
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Grape: Cannonau From: Sardinia, Italy Vibe: Fruity & Savory. Crushed raspberry, strawberry compote and white pepper. Farming: Organic, Low intervention
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Grape: Pinot Noir Region: Rheingaur Landwein, Germany How it's made: This is a white wine produced from Pinot Noir. After the grapes are harvested by...
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Varietal: Chardonnay Region: Carneros, Sonoma, California Style: Fulled bodied. Oaked. Nose/Taste: Rich, round, and buttery. Tropical fruits, pineapple, and toasty oak. Pairings: Rich and buttery...
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Blend: 76% Old Vine Zinfandel, 16% Old Vine Carignane, 8% Petite Sirah Region: Mendocino County, California Style: Medium bodied Tasting Notes: Aromas of black cherry, ripe plum...
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Grape: Monastrell Region: Jumilla, Spain Style: Medium-Full bodied, dry Aging: 9 months in French and American oak barrels. Tasting notes: Smooth with flavors of red & black...
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Winemaker notes: "This is an aromatic and fruity wine, with an exotic and tropical nose, hinting at lemon notes. On the palate shows a balanced...
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Tasting notes: Very light and dry! Soft notes of red berries. A "porch pounder" for sure!
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Varietal: Touriga Nacional, Castelao, Touriga Franca & Trincadeira Region: Portugal Style: Dry, lightly oaked , medium bodied Nose/Taste: Red and black fruits with a hint...
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Grape: Carmenere Region: DO Los Lingues, Colchagua, Chile Style: Dry, Medium-full bodied Tasting notes: Blackberry, black cherry, chocolate & spice. Pairings: Steak and chimichurri sauce,...
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Grape: Cabernet Franc - Single vineyard Region: Agrelo district, long-known as Mendoza's top terroir for Cabernet Franc grapes. Mendoza, Argentina TASTING NOTES: Deep red and bright in...
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Grapes: Merlot & Cabernet Sauvignon
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Grapes: 50% Grenache 50% Syrah Appellation: AOP Corbieres, Languedoc, South of France, France Style: Medium bodied Winemaking: Sustainably farmed Flavors: Dark berries, prune, coffee
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Seasonal Spring Gin 2023
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