$20.99
Winemaker notes: Pares Balta Cava Pink is smooth, refreshing and very graceful on the palate, packed with ripe, red berry fruit and balanced by a...
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1 Part Modica, 1 Part Vodka, Gin, Tequila, or Club Soda
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Grape: 100% Grillo Region: DOC Sicilia, Italy Winemaking: Organic & Female owned / Female Winemaker Tasting notes: Bright & Lively. Tropical citrus flavors, peaches, and...
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Blend: 60% Grenache, 30% Syrah, 5% Mourvedre, 5% Carignan/Mazuelo Region: Vin de France (Languedoc-Roussillon), France Style: Medium bodied, fruity, dry, spicy Winemaking: Minimal intervention, low sulfite, natural yeast. Stainless steel. Certified...
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Grape: Grenache ( Cannonau is the term for Grenache in Sardinia ) Region: DOC Sardinia, Italy Winemaker Notes The ruby red color with garnet hues,...
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Grape: Tempranillo Region: Castilla y Leon, Spain
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Grape: Chardonnay Region: AOC Chablis, Burgundy, France Style: Medium bodied, un-oaked Farming Practices: Sustainable Flavors: Crisp apples, stone fruit, and citrus. Pairings: Oysters, shellfish
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Grapes: Pinot Noir & Chardonnay Region: California Style & Method: Brut (tastes dry). Charmat method (similar mouthfeel & bubble to Prosecco) Flavors: red berries, guava,...
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Blend: 50% Malbec, 50% Pinot Noir Region: Tupungato, Mendoza, Argentina Style: Light-medium bodied Vinification: Vinified in stainless steel, the wine sees some carbonic maceration and is aged...
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Blend: 80% Grenache / 10% Syrah / 10% Mourvedre Region: Central Coast, California Style: Light, dry
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Blend: 85% Sangiovese, 10% Malvasia, 5% Alicante Region: DOCG Morellino di Scansano, Tuscany, Italy
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Founded by a German family of the same name in 1638, Kopke is likely the oldest Port house in existence today. Aged in oak casks...
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Grape: Pinot noir Region: California
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Blend: 70% Cabernet Sauvignon, 20% Cabernet Franc, 5% Merlot, 5% Petit Verdot Region: Marmara, Aegean, Turkey Style: Full bodied, chewy Aging: 12 months French Oak Farming Practice:...
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Reusable gift bag tote that carries two bottles.
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Blend: 70% Tempranillo, 30% Syrah Region: DOC Costers Del Sio, Catalonia, Spain Style: Medium bodied, dry Winemaking: Organic. 5 months in oak (French & American) ...
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Ha’penny Rhubarb is a refreshing, distinctively pink small batch pot distilled gin featuring the finest rhubarb alongside 13 expertly selected botanicals. Named after the iconic...
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Silicone bottle stoppers are designed to create a leak-proof, air-tight seal in virtually any size 750ml wine bottle.
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Grape: Picpoul Region: Monterey, Central Coast, California Vibe: Crisp & refreshing. Picpoul is a French grape that literally translates to "lip-stinger". It is known for...
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Grape: Pinot noir Region: Pays D'oc, Languedoc, France
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Grape: Garganega Region: IGT Veneto, Italy Winemaker Notes This is an alluring white wine. Intense aromas of citrus fruits, almond and peaches on the nose,...
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Blend: 40% Touriga Nacional, 30% Tinta Roriz (Tempranillo), and 30% Jaen (Mencía). Hand-harvested, fully destemmed and aged in a combination of stainless steel and concrete...
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Grape: 100% Refošk (Refosco) Region: Truške, Istria, Slovenia Farming: Certified Organic. Every second row of the vineyard is empty and planted with grass. Only natural fertilizer...
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Blend: 76% Old Vine Zinfandel, 16% Old Vine Carignane, 8% Petite Sirah Region: Mendocino County, California Style: Medium bodied Tasting Notes: Aromas of black cherry, ripe plum...
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Each can is just over 6 ounces
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Varietal: Pinot Blanc, hand harvested at their own estate. Region: Willamette Valley, Oregon Style: Medium bodied, dry, un-oaked Nose/Taste: Rich & round mouthfeel with flavors...
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Varietal: 56% Grenache, 21% Syrah, 8% Mourvedre, 7% Carignan, 7%Cinsault, 1% Marselan Region: Rhone, Franc Style: Medium bodied, dry. Aged in cement tanks. Nose/Taste: Blackberry,...
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Grape: Dolcetto Region: DOC Alba, Piedmont, Italy Winemaker notes: Deep violet in color, the nose is of red and wild berries leaning to cherries w...
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Grape: Gamay Region: Beaujolais, France Winemaking: Organic, Natural From the Kermit Lynch Website: Approachable and unpretentious, this wine was my springboard to our Beaujolais portfolio...
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Practicing organic. From a 1.5 ha parcel in the village of Saint-Jean d’Ardières. Clay and limestone terroir. Southeast facing. 45+ year old vines. 100% whole...
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1 Part Modica, 1 Part Vodka
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Grape: Verdejo Region: Rueda, Spain Style: Light-medium bodied, dry Farming practice: Organic Flavors: Citrus, white flowers, and exotic tropical flavors
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Grape: Nebbiolo Region: DOCG Barolo, Piedmont, Italy Winemaker Notes This Barolo represents the history and tradition of blending different crus of Nebbiolo in order to...
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Grape: 100% Pinot Noir Region: AVA Eola-Amity Hills, Willamette Valley, Oregon Style: Light-Medium bodied Farming Practices: Practicing Organic Winemaking: 10% whole-cluster. Aged 18 months in French...
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Grapes: 100% Cabernet Sauvignon Region: California (mostly sourced from Lodi) Farming practices: Sustainable Style: Full bodied, but not too jammy. Dry. Aged in French Oak...
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