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Grape: Chardonnay Region: Beaujolais-Villages, France Style: Un-oaked, dry
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Winemaker Notes Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. The fruit is beautifully complemented with...
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Grape: Melon de Bourgogne Region: Muscadet Sèvre Et Maine, France Style: Medium bodied, dry Tasting notes: Citrus, pear, cream, and green apples
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Blend: GSM, Grenache, Syrah, Mourvedre Region: Cotes du Rhone, France
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Grape: Malbec
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Grape: Cannonau - Cannonau 90% or more with other local red grapes (Bovale, Nieddera) Region: Sardinia, Italy Tasting notes: Marasca cherry and redcurrant with hints...
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Blend: 80% Grenache / 10% Syrah / 10% Mourvedre Region: Central Coast, California Style: Light, dry
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Winemaker Notes This wine is 100% hand harvested Monastrell (Mouverdre) from a single vineyard in the Los Chacayes IG within the Uco Valley. The nose...
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Grape: Pinot Grigio Style: Ramato, an Italian orange/skin-contact wine that results in a distinctive strawberry copper color. Region: Abruzzo, Italy Farming practices: Certified Biodynamic, Certified Organic, Certified Sustainable, Vegan...
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Practicing organic. From a 1.5 ha parcel in the village of Saint-Jean d’Ardières. Clay and limestone terroir. Southeast facing. 45+ year old vines. 100% whole...
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Grapes: Glera & Pinot Noir Region: DOC Treviso, Veneto, Italy Style: Brut (tastes dry) Winemaker notes: Argeo Prosecco Rosé has a soft pink color reminiscent of...
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Grapes: Syrah, Sangiovese Region: Columbia Valley, Washington State
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Grape: Montepulciano (Organic) Region: Abruzzo, Italy Style: Dry, Lighter medium body. Flavor: Ripe black raspberries with a hint of chocolate & baking spice.
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Grape: Viognier Region: Paso Robles, California Style: Dry, Full bodied. Whole cluster-pressed and then fermented in stainless steel tanks. Tasting notes: Vibrant & tropical. Stone...
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Varietal: Chenin Blanc from Old Vines Region: Yakima Valley, Columbia Valley, Washington Style: Medium bodied, Un-oaked, Dry Nose/Taste: Crisp with mouth-watering acidity. Citrus & stonefruit,...
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Grape: Cannonau From: Sardinia, Italy Vibe: Fruity & Savory. Crushed raspberry, strawberry compote and white pepper. Farming: Organic, Low intervention
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Blend: 53% Valdiguié, 14% Carignan, 14% Red Field Blend, 8% Petite Sirah, 8% Tannat, 3% St. Laurent, 1% Pinot Noir Region: North Coast, California Style:...
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"Delicate yet vibrant. Our dry rose showcases aromas of violets with flavors of wild strawberries, cherry, melon, and lychees."
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Founded by a German family of the same name in 1638, Kopke is likely the oldest Port house in existence today. Aged in oak casks...
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Grapes: Louriero 75% Treixadura 12.5% Arinto 12.5% Region: Vinho Verde, Portugal Vibe: Soft, off-dry, fizzy & fun! Citrusy & floral.
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Winemaker notes: Pares Balta Cava Pink is smooth, refreshing and very graceful on the palate, packed with ripe, red berry fruit and balanced by a...
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1 Part Modica, 1 Part Vodka, Gin, Tequila, or Club Soda
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Grape: 100% Grillo Region: DOC Sicilia, Italy Winemaking: Organic & Female owned / Female Winemaker Tasting notes: Bright & Lively. Tropical citrus flavors, peaches, and...
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Reviews: 93 Points Wine Enthusiast Suppose you are interested in multi-sourced Cabernet Sauvignons and a snapshot of a family brand - Y3. It combines the...
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Blend: 60% Grenache, 30% Syrah, 5% Mourvedre, 5% Carignan/Mazuelo Region: Vin de France (Languedoc-Roussillon), France Style: Medium bodied, fruity, dry, spicy Winemaking: Minimal intervention, low sulfite, natural yeast. Stainless steel. Certified...
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Grape: Grenache ( Cannonau is the term for Grenache in Sardinia ) Region: DOC Sardinia, Italy Winemaker Notes The ruby red color with garnet hues,...
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Grape: Chardonnay Region: AOC Chablis, Burgundy, France Style: Medium bodied, un-oaked Farming Practices: Sustainable Flavors: Crisp apples, stone fruit, and citrus. Pairings: Oysters, shellfish
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Grapes: Pinot Noir & Chardonnay Region: California Style & Method: Brut (tastes dry). Charmat method (similar mouthfeel & bubble to Prosecco) Flavors: red berries, guava,...
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Grape: Riesling Region: Germany Style: Dry, Sekt (Sparkling) Winemaker Notes: Dr. L Sparkling Riesling is 100% pure Riesling. The crisp, fruity grape that has made German...
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Grapes: Verdeca, Falanghina, Marchione, and Fiano Region: IGP Salento, Puglia, Italy Farming: Biodynamic & Natural Style: Medium-Full bodied, dry Tasting notes: Tropical & balanced. Notes...
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Blend: 50% Malbec, 50% Pinot Noir Region: Tupungato, Mendoza, Argentina Style: Light-medium bodied Vinification: Vinified in stainless steel, the wine sees some carbonic maceration and is aged...
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Blend: 85% Sangiovese, 10% Malvasia, 5% Alicante Region: DOCG Morellino di Scansano, Tuscany, Italy
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Grape: Pinot noir Region: California
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Blend: 70% Cabernet Sauvignon, 20% Cabernet Franc, 5% Merlot, 5% Petit Verdot Region: Marmara, Aegean, Turkey Style: Full bodied, chewy Aging: 12 months French Oak Farming Practice:...
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Reusable gift bag tote that carries two bottles.
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Blend: 70% Tempranillo, 30% Syrah Region: DOC Costers Del Sio, Catalonia, Spain Style: Medium bodied, dry Winemaking: Organic. 5 months in oak (French & American) ...
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