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Winemaker Notes Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. The fruit is beautifully complemented with...
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Blend: 53% Cabernet Sauvignon, 25% Petite Verdot, 22% Cabernet Franc (Bordeaux Blend) Appellation: Walla Walla, Washington State Style: Full bodied Tasting notes: Velvety smooth with flavors...
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From mezcalreviews.com : About this mezcal Rey Campero Espadin uses agave Espadin that is fermented in open air with wild yeasts. In true Rey Campero...
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Blend: Grenache, Gamay, Trousseau ("GGT") Region: Ballard Canyon, California Style: Light bodied, dry Tasting notes: Serve Chilled. Fresh & bright, crunchy red fruit flavors. Tart...
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Grape: 100% Cabernet Sauvignon - Organically grown Region: Sicily, Italy Style: Dark, rich, medium-full bodied Tasting notes: Black currant, plum, fresh herbs, dark chocolate. Pairings:...
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Grapes: 85% Cinsault, 15% Syrah Region: Languedoc, France Style: Pet-nat (natural sparkling), dry/off-dry Tasting notes: crisp apples & rose petals. Fans of cider might enjoy...
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Blend: 80% Grenache / 10% Syrah / 10% Mourvedre Region: Central Coast, California Style: Light, dry
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Grape: 100% Pinot Noir Region: Pays D'Oc, France Style: Light bodied, dry Farming practices: Sustainable, Organic Flavors: Ripe cherry, strawberry, and mushroom
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Grape: Garnacha Region: Spain Style: Medium bodied Tasting notes: Cherry, vanilla, violets, chocolate
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Blend: 70% Tempranillo, 30% Syrah Region: DOC Costers Del Sio, Catalonia, Spain Style: Medium bodied, dry Winemaking: Organic. 5 months in oak (French & American) ...
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Grape: 100% Mencia Region: Ribeira Sacra, Spain Style: Light-Medium bodied Tasting notes: The palate has fresh, black and red ripe fruits, such as raspberries and cherries,...
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Blend: 70% Viognier, 30% Macabeo Region: D.O. Costers del Segre, Spain Style: Dry, Medium-full bodied Tasting Notes: A fresh and penetrating aroma with notes of peach...
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Grapes: Glera, Pinot Noir Style: Brut (tastes dry) Tasting Notes: Notes of wild strawberries, raspberries, rose petals, and citrus.
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Varietal: Pinot Noir Designation: Les Grands Epenots Premier Cru Appellation: Pommard, Burgundy, France Rating: 92 Points Wine Enthusiast "Toasty notes of mocha combine...
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Grape: Verdicchio Region: DOC Verdicchio Dei Castelli Di Jesi, Marche, Italy Style: Light, dry Tasting notes: Bright & juicy citrus flavors Vinous: 90 Points "Mixing...
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Grape: Gruner Veltliner Region: Lower Austria Style: Crisp, dry, un-oaked Flavors: Frisky green fruit flavors like lime & pear, lychee, and a touch of spiciness...
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Grape: Plavac Mali (Ansestral Zinfandel) Region: Dalmatia, Hvar, Croatia Style: Light-medium bodied, chillable red, dry Tasting notes: Fresh & approachable with notes of dark red cherry,...
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Blend: 70% Grenache, 20% Mourvedre, 10% Syrah ( GSM ) Region: AOP Cotes du Rhone, France Style: Medium bodied, dry Farming practice: Certified Organic Tasting...
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Grapes: 85% Grenache, 15% Mourvedre Region: AOP Costières de Nîmes, Rhone, France Style: Light bodied, dry Farming Practice: Certified Organic Tasting notes: A concert of fresh red...
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Producer Mary Taylor Country France Region Loire Valley Varietal Melon de Bourgogne
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Grape: Poulsard from old vines (Vieilles Vignes) Region: AOC Arbois, Jura, France Style: Light bodied, crunchy & fresh Tasting notes: A good alternative to Pinot...
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Grape: Gamay Region: Beaujolais-Villages, France
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"Delicate yet vibrant. Our dry rose showcases aromas of violets with flavors of wild strawberries, cherry, melon, and lychees."
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Blend: 60% Grenache, 30% Syrah, 5% Mourvedre, 5% Carignan/Mazuelo Region: Vin de France (Languedoc-Roussillon), France Style: Medium bodied, fruity, dry, spicy Winemaking: Minimal intervention, low sulfite, natural yeast. Stainless steel. Certified...
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Varietal: Edelzwicker made with 26% Riesling, 25% Gewurztraminer, 22% Sylvaner, 17% Pinot gris, 5% Pinot blanc and 5 % Muscat Region: AOC Alsace, France Style:...
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Grape: Sauvignon Blanc Region: Western Cape, South Africa Style: Dry, un-oaked Flavors: Crisp & zippy flavors of citrus and fresh cut melons About the winemaker: Kumusha...
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Grapes: 95% Sauvignon Blanc, 5% Semillon Region: Bordeaux AOC, France Style: Light & dry Age of Vines: 30 years Farming: Sustainable, HVE Barrel Details: Stainless steel
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Grape: 100% Chenin Blanc from 80 year old vines Region: Loire Valley, France Subregion: Touraine Appellation: Montlouis-sur-Loire Winemaking: Certified Organic, Biodynamic
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Grapes: 50% Tempranillo Blanco, 40% Sauvignon Blanc, 10% Viura from estate owned, biodynamically farmed vineyards. Region: Vina de la Tierra de Castilla y Leon (Ribera...
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Grapes: 70% Colombard, 15% Gros-Manseng, 15% Ugni-Blanc Region: Cotes de Gascogne, France Style: Crisp, dry, un-oaked Farming practice: Sustainable and practicing organic Flavors: Bright &...
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Grape: Garnacha - Organic grapes Region: Castilla-La Mancha, Spain Style: Medium bodied, dry, un-oaked Flavors: Bright cherry & red berry flavors with a touch of...
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Blend: 75% Pinot Noir, 10% Gamay, 10% Aligoté, 5% Chardonnay Region: Bourgogne (Burgundy), France Style: Brut (tastes dry)
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Grape: Estate Grown Cabernet Sauvignon Region: Yorkville Highlands, Mendocino, California Style: Full Bodied Critical Acclaim: RP94 Robert Parker's Wine Advocate Medium ruby-purple, the 2018 Game...
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Grape: 100% Cinsault Region: Languedoc-Roussillon, France Style: Chillable red. Light, dry. Farming Practice: Organic, Biodynamic.
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Blend: 65% Grenache, 15% Syrah, 15% Mourvèdre, 5% Cinsault Wine Spectator 92"Seductive notes of violet, cherry and lilac are up front in this perfumed red, backed...
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Grapes: 95% Tempranillo, 4% Garnacha, 1% White Tempranillo Region: Ribera del Duero, Spain Style: Full bodied, structured - Aged in oak for 22 months Farming...
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