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Grape: 100% Pais from a 200 year old single vineyard. Region: Maule, Chile Farming practices: Natural, Organic - dry farmed, Style: Light bodied, dry. Similar...
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Grape: 100% Tannat from vines planted in 1995. Hand harvested, fermented in stainless steel, and aged in a mix of stainless steel and new French...
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Grapes: 60% Syrah, 30% Grenache, 5% Mourvedre, 5% Sangiovese Region: Ballard Canyon, Santa Barbara, Central Coast, California Style: Medium bodied & Juicy BACKGROUND - LA...
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Grape: Counoise - Not unlike a Gamay or Pinot Noir. Counoise is mostly used as a blending varietal in the Southern Rhone, France. Region: Medocino...
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Grapes: 50% Grenache 50% Syrah Appellation: AOP Corbieres, Languedoc, South of France, France Style: Medium bodied Winemaking: Sustainably farmed Flavors: Dark berries, prune, coffee
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Grapes: 71% BORDEAUX 29% RHONE35% Merlot 16% Syrah26% Cabernet Sauvignon 10% Grenache7% Malbec 3% Mourvèdre3% Petit Verdot Region: Columbia Valley, Washington State Style: Full bodied,...
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Varietal: 60% Malbec, 40% Syrah from Biodynamic, organic vineyards Region: Mendoza, Argentina Style: Full bodied, dry Nose/Taste: fresh and lively with black raspberry and spiced...
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Grape: Zweigelt Region: Lake Balaton PGI, Balatonboglar, Hungary Vineyard practices: Organic, Sustainable, Low-intervention, natural wine Notes: This 100% zweigelt exists in that delicious zone between...
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Grape: Syrah Region: Morocco About: Graillot Thalvin Syrocco Syrah Zenata is a spectacular Moroccan red wine that showcases the very best of the region's terroir...
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Blend: 65% Zinfandel | 35% Carignan Region: North Coast, California Winemaking: Natural Wine. Organic. Carbonically macerated - open top tanks are filled with C02 and...
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Winemaker notes: This perfumed nose shows beautiful spice notes of black pepper, nutmeg and mesquite with floral aromas of lavender and dried rose petal. Ripe...
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Winemaker notes: Aromas are fresh and overpowering with hints of red fruits, blueberries, raspberries, blackberries, violet flowers and sage. Fresh and vivacious flavors with a...
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Blend: 60% Grenache, 25% Syrah, 15% Carignan Region: AOC Roussillon Villages, Languedoc, France
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Blend: 85% Carignan, 15% Pais Region: DO Maule Valley, Chile Style: Light bodied, chillable Flavor: Raspberry, cinnamon, smoked meat Pairings: Roasted Turkey, Smoked Pork Shoulder,...
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Grape: Garnacha Region: Spain Style: Medium bodied Tasting notes: Cherry, vanilla, violets, chocolate
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Grape: Schiava Region: DOC Alto Adige, Italy
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Blend:
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Grapes: 80% Pais, 20% Carignan Region: Valle del Maule, Central Valley, Chile Pipeño is the traditional method of winemaking in Chile, which dates back to...
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Grapes: Nebbiolo from Old Vines (over 50 years old) Region: Lombardy, Italy Style: Light-Medium bodied About the Winery: Ar. Pe. Pe. is one of the...
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Varietal: 56% Grenache, 21% Syrah, 8% Mourvedre, 7% Carignan, 7%Cinsault, 1% Marselan Region: Rhone, Franc Style: Medium bodied, dry. Aged in cement tanks. Nose/Taste: Blackberry,...
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Professional Reviews: 92-94 points from Vinous, 92-93 from Suckling, 91-93 from Robert Parker’s Wine Advocate, and 92 from Decanter
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Grape: 100% Malbec - 80 year old vines on average. Oldest vines planted in 1891!Region: Montlouis, Touraine, France Tasting notes: The nose on the powerfully...
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Blend: 55% Cabernet Sauvignon, 43% Merlot, 2% Petit Verdot Region: Margaux, Bordeaux, France Tasting notes: Dark & brooding. Blackberry & dark fruits with a touch...
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Grape: Pineau d'Aunis Region: Loire Valley, France Style: Crunchy, natural wine (not too funky). Dry.
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Winemaker notes: A bright ruby red in color, its refined and intense nose reveals both floral and fruity tones, with ripe cherries to the fore....
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Blend: 53% Cabernet Sauvignon, 25% Petite Verdot, 22% Cabernet Franc (Bordeaux Blend) Appellation: Walla Walla, Washington State Style: Full bodied Tasting notes: Velvety smooth with flavors...
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Similar to mulled wine, but ready to go! A blend of California Port, Red Wine, and Spices. 13.5% ABV (not sweet) Serve gently heated. Holiday...
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Grapes: Grenache, Syrah, Mouvedre Region: AOP Cairanne, Rhone, France Style: Medium-full bodied Flavors: herbs, blackberries, violets
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Grapes: Monastrell, Syrah, Cabernet Sauvignon Region: Jumilla, Spain
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Grapes: 63% Zinfandel, 16% Charbono, 12% Petite Sirah, 9% Syrah Region: Calistoga, Napa, California Style: Full bodied, lush & smooth Winemaker notes: The small, individual...
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Grapes: Cabernet Sauvignon Region: Walla Walla Valley, Columbia Valley, Washington Style: Robust & Savory, Full bodied. Nose/Taste: Black Cherry, Plum, Espresso. Critical Acclaim: Wine Enthusiast...
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Grape: Monastrell, a good alternative to Cabernet Sauvignon Region: D.O. Alicante, Spain Style: Dry, Full bodied Winemaking: Traditional dry farmed viticulture with organic goblet trained...
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